APPLY HERE
Job Description – Server- Mikuni (RTP00706)Employee Status:
Regular
Server
As a Server with Fairmont Hotels & Resorts- you will be an ambassador for the exceptional service and cuisine that are hallmarks of our dining experience. Your warm- personal attention and knowledge of our outstanding Food & Beverage offerings makes guests of our restaurants and lounges feel unique and valued.
Hotel Overview:
The Fairmont Singapore is ideally situated at the crossroads of Singapore|s business- cultural- entertainment and shopping districts. It offers 769 luxurious guestrooms and suites- a collection of 16 distinctive restaurants and bars and 70-000 square feet of prime meeting space – all supported by our
Singapore hotel|s
award-winning service teams.
Summary of Responsibilities:
Reporting to the Outlet Manager- responsibilities and essential job functions include but are not limited to the following:
To consistently offer a professional- friendly greeting and engaging service
To greet and escort guests to tables and assist them in seating- ensuring the highest standards- whilst striving to exceed the guests expectation
To assist in monitoring the guests` needs- check and coordinate special requests such as special menu requirements- cake or flower orders- tables` requests and promotional offers
To allocate and check the table arrangement both prior and during service- ensuring special requests are met wherever possibl
Have sound knowledge of food & beverage served so as to put customer completely at ease in a professional manner
Ensure compliance with established standards of service to maximize customer satisfaction
Work towards maximizing beverage revenue by up-selling and offering professional- engaging and friendly service
Qualifications:
Minimum
1 years in F&B service
GCE |O| Level
Good command of English
Good interpersonal and communication skill
Leadership / People management
Superior food and beverage knowledge